
Margherita
mozzarella, Gran Biraghi, tomato, basil
16,90€
Vegan Marinara (vegan)
tomato, garlic, cherry tomato, olive oil, basil
13,90€
Meat is murder (vegan)
härkis, tomato, soya-pesto cream, beer yeast flakes, rucola
19,50€
Funghi
mushroom, mozzarella, Gran Biraghi, rucola, olive oil
18,90€
Funghi Rosso
tomato, mushroom, mozzarella, Gran Biraghi, parsley
18,90€
Chevre-Aubergine
chevre, aubergine, mozzarella, tomato
19,50€
Chilius Caesar
Pickled jalapeño, fresh chili, tomato, mozzarella, Gran Biraghi, padron pepper, chili oil
19,50€
Quattro Formaggi
Tahdonvoima gouda, Kuusamo emmental, Peltola Blue, Åland edam, tomato
20,50€
–
Salami
salami, mozzarella, tomato
18,90€
Puttenesca
anchovies, olives, capers, garlic, chili, mozzarella, tomato, basil
19,50€
Prosciutto
tomato, mozzarella, Gran Biraghi, prosciutto ham, cherry tomatoes, rucola
19,90€
Pepperoni
pepperoni, tomato, mozzarella
18,90€
Bacon and Avocado
tomato, mozzarella, Gran Biraghi, bacon, avocado
19,90€
Silence of the Lambs
lamb with North-African spices, mozzarella, tomato, rucola
19,90€
Ham & Pineapple
tomato, mozzarella, Gran Biraghi, smoked ham, fresh pineapple
18,90€
Beef Brisket & Pickles
tomato, mozzarella, Gran Biraghi,56 hour beef brisket, sauerkraut, pickles
21,50€
“Gran Biraghi” is Parmesan type of cheese
“tomato” refers to tomato base
Gluten free pizza base on request +3,5€.
Although the pizza base is 100% gluten free, it is prepared in a kitchen environment where gluten is present
OTHER FOOD
Olives
5€
Potato Chips and Dip
Choose one of our dips.
7€
Focaccia Strips & Dip
Pizza dough, olive oil, sea salt, rosemary. One dip of your choice, extra dips 2,5€.
7,5€
Aperitivo Platter
Peltola Blue, salami, smoked sprat, olives (mind the pits!), Cacio e Pepe mayo, Chili Mayo and potato chips.
17,5€
Burrata
12€
Putte’s Caprese
Fresh burrata, cherry tomatoes, basil, olive oil and black pepper.
16,5€
Chèvre Salad
Oven roast goat cheese and beetroot with walnuts and apple.
18,5€
Avocado Salad
Oven roast beetroot and broccolini, fresh spinach, pumpkin seeds and balsamic dressing.
18,5€
All salads are served with fresh bread.
DIPS
Spicy Tomato
Tomato base, spices
2,5€
Mojo Sauce
Coriander, mint, lemon balm, jalapeño, garlic, lemon
2,5€
Chili Mayo
Chili flavored vegan mayo
2,5€
Cacio e Pepe Mayo
Pecorino cheese and black pepper mayo
2,5€
DESSERT
Tiramisu
7,5€
Dessert of the Season
7,5€
Seasonal ingredients.
(V, L, G)
RED
(39-88€)
Ca Leoni Valpolicella Ripasso, Veneto, Italy
Dolcetto d’asti “Livroje”, Piemonte, Italy
Barolo Balbi Soprani, Piemonte, Italy
Avignonesi Canaloro, Toscana, Italy
Les Darons Rouge, Languedoc, France
Poggerissi Rosso, Toscana, Italy
WHITE
(39-54€)
Poggerissi Bianco, Toscana, Italy
Most Wanted Riesling, Pfalz, Germany
li>Tenuta Santome, Pinot Grigio, Venice, Italy
Wittman Silvaner Trocken, Rheinhessen, Germany
SPARKLING
(39-92€)
Villa Loren, Prosecco Extra Dry, Veneto, Italy
Lambrusco Centenario Amabile Cleto Chiarli, Emilio-Romagna, Italy
Jacques Lassaigne Les Vignes Montgeux Blanc de Blancs brut, France





